tired...
facts about terrazza's kitchen:
- u'd clock in using computers (talk about technologies)
- all the guys inside (including the main chefs) are asians... at least for my shift...
- the head of chef is from penang??!!
- my fren's the one making all the salads... hohoho...
- the chefs likes to sing..!! quite entertaining actually.. all the silly songs..
- we'd get to choose our own dinner.. =D (of course not watever u want la)
- humourous jokes are always in the air..
one thing to realize is that, kitchens are all the same.. wat super classy big restaurant.. it's still the same.. all the hot pans.. slippery floors.. chefs tat reuses the ingredients.. yea.. reuse of ingredients.. today one of the chefs (andrew) left a pan with a couple of prawns and scallops inside on the benchtop.. and he said, "dun u wash that.. " when another order came in, he rinsed watever tat was in the pan under the tap.. and *vuala..* another dish.. kekeke.. well, all the kitchens are the same.. but terrazza ain't that bad.. tat was the only first case after working for 3 weeks.. so think again when u eat outside.. kekeke =D
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